Weekend Breakfast Menu

Our breakfast menu is served 08.30-11.00am on Saturday and Sunday only.

Full English pork sausage, smoked streaky bacon, portobello mushroom, roasted tomato, fried egg, tater tots, baked beans, toasted sourdough and butter 12.95

Vegetarian English sausage, portobello mushroom, roasted tomato, fried egg, tater tots, baked beans, toasted sourdough and butter (v) 11.95

Eggs on Toast (poached, scrambled or fried) on sourdough toast 8.95

Eggs Benedict poached eggs with smoked streaky bacon and hollandaise on toasted sourdough 10.95

Crushed Avocado on sourdough toast topped with poached eggs and pumpkin seeds 11.95

American Style Pancakes
Biscoff and chocolate sauce with whipped cream 10.50
Smoked streaky bacon and maple syrup 10.50

Brioche Baps choice of bacon, egg, sausage, halloumi and mushrooms (1 item 5.95,  2 items 6.95,  3 items 7.95)

Toasted Sourdough served with butter and jam, marmalade or Marmite 3.95

(v) = vegetarian (ve) = vegan (gf) = gluten free (gfa) = gluten free available on request. Online menu last updated Tuesday 3rd November 2026.

BOOK ONLINE

Please book ahead if you would like to guarantee a table. We do accept walk-ins but they are not guaranteed and subject to availability so please call ahead to avoid disappointment. Please note that we are a card payment only venue.