Celebrate Sunday with us by indulging in our fantastic Sunday menu. Food service hours on a Sunday are between midday – 7pm.

STARTERS | SUNDAY ROASTS | ALTERNATIVE SUNDAYS | DESSERTS | CHILDRENS ROASTS | BOOK ONLINE

STARTERS

Roast White Onion & Cauliflower Soup hazelnut crumb, toasted sourdough (n)(v)(gfa) 8.95
Game Scotch Egg venison, pork, mustard mayo 10.95
Potted Prawn & South Coast Crab brown butter, pickled cucumber, toasted sourdough 11.50
Chicken Caesar Salad baby gem, rich dressing, anchovies, parmesan, focaccia 10.95 / 21.95

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SUNDAY ROASTS

Our Sunday roasts are served with roast potatoes, seasonal greens, roasted carrots, baked cauliflower cheese, Yorkshire pudding & gravy
 
Topside of Beef (gfa) 22.75
Loin of Pork sage and onion stuffing & crackling (gfa) 20.95
Supreme of Chicken sage and onion stuffing & pig in blanket (gfa) 20.75
Trio of Roasts (Beef, Pork & Chicken), sage and onion stuffing, pig in blanket & crackling (gfa) 26.95
Sweet Potato, Chickpeas & Spinach Roast (v)(vea)(gfa) 18.00

Add extras to your roast for 1.50 per item including Yorkshire pudding, sage and onion stuffing, extra pig in blanket

ALTERNATIVE SUNDAY MAIN MEALS

Line Caught South Coast Sea Bass buttered crushed potato, chorizo, creamed cabbage (gf) 23.95
Orchard Thieves Battered Fish & Chips tartar sauce, charred lemon, crushed minted peas (gf) 19.50
British Beef Cheeseburger burger sauce, slaw, baby gem, tomato, gherkin, Cajun fries (gfa) 18.50
Veggie Burger portobello mushroom, halloumi, chilli jam, Cajun fries (gfa)(v)(vea) 17.50

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DESSERTS

Spiced Apple, Pear & Blackberry Crumble vanilla ice cream & crème anglaise (v)(vea)(gf) 8.95
Warm Chocolate Brownie salted caramel ice cream (v)(gfa) 8.95
Lemon Panna Cotta wild blackberry compote, toasted oat crunch (gf) 7.95
Sticky Toffee Pudding toffee sauce, vanilla ice cream (v)(gf) 9.50
Tiramisu Cheesecake chocolate ice cream (v) 8.95
Cheeseboard Somerset brie, Coastal cheddar, Dorset blue with crackers, chutney & toasted nuts (n) 14.95

AFTER DINNER TREATS

Smidge of Cheese your choice of Somerset brie, Dorset blue or Coastal cheddar with crackers & chutney (n) 5.95
Affogato vanilla bean ice cream, espresso, Biscoff crumb 6.95
Three Mini Chocolate Truffles 4.95
Boozy Affogato our traditional affogato with a shot of Baileys or Disaronno 10.95
Jude’s Ice Cream (Very Vanilla, Truly Chocolate, Salted Caramel, Vegan Vanilla) Two Scoops (6.00) Three Scoops (8.50)

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CHILDREN’S U12 MENU

STARTERS
 
Garlic Ciabatta 3.95
White Onion & Cauliflower Soup with toast (n)(gfa) 3.95
 
MAINS
Buttermilk Chicken Tenders fries & peas (gfa) 9.95
Cheeseburger fries (gfa) 10.25
Sausages & Mash peas & gravy (gfa) 9.95
Mini Fish & Chips & peas (gfa) 9.95
Tomato Pasta grated cheese (v) 8.95
 
SUNDAY ROASTS

Only available on Sundays. All of our roast dinners are served with roast potatoes, tenderstem broccoli, roasted carrots, baked cauliflower cheese, a Yorkshire pudding and gravy
 
Topside of Beef (gfa) 12.50
Loin of Pork with sage and onion stuffing (gfa) 11.50
Supreme of Chicken served with sage and onion stuffing and a pig in blanket (gfa) 11.00
Sweet Potato, Chickpeas & Spinach Roast (v)(vea)(gfa) 10.50

DESSERTS
 
Biscoff Sundae whipped cream, vanilla ice cream, Biscoff crumb 5.95
Jude’s Ice Cream (vanilla, chocolate, salted caramel) (gf)(v) 1 Scoop (3.50) 2 Scoop (6.00)
Chocolate Brownie vanilla ice cream (v)(gf) 5.50

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(v) = vegetarian (ve) = vegan (gf) = gluten free (gfa) = gluten free available on request (n) = contain nuts. Online menu last updated Tuesday 22nd September 2026.

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